Ancient Flavors of Campania - The dispenza

The pantry

The pantry of ancient Campania flavors, local and artisanal products, pasta, meats, biscuits and everything that can be kept in the pantry.

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  • Categories: Cured meat clear
  • Categories: Side dishes and toppings clear
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Antipasto in olio extravergine di oliva
€7.00
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Melenzane in olio extravergine di oliva
€7.00
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Salamello
€6.50
VAT included
Sweet or spicy, each salami offers an intense sensory journey rich in taste. All cured meats are seasoned and obtained from pigs raised in complete safety. All products are certified and made according to the ancient peasant recipes of Irpinia.
Olive cream
€7.00
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Sweet sausage
€6.50
VAT included
Seasoned product obtained from the transformation of pork. It is produced exclusively from cuts such as boned and denervated shoulder, shoulder, bacon and minced hams from pigs born, reared and slaughtered in Italy. The medium-coarse-grained dough is embellished with wild fennel and small flakes of sweet and spicy chilli. The mixture is stuffed into natural pork casings.
Pumpkin cream
€7.00
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Spicy sausage
€6.50
VAT included
Seasoned product obtained from the transformation of pork. It is produced exclusively from cuts such as boned and denervated shoulder, shoulder, bacon and minced hams from pigs born, reared and slaughtered in Italy. The medium-coarse-grained dough is embellished with wild fennel and small flakes of sweet and spicy chilli. The mixture is stuffed into natural pork casings.
Basil sauce
€5.50
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Sauce of yellow tomatoes and broccoli peppers
€7.00
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.
Corbarino tomato
€5.20
VAT included
After a careful selection of each raw material, all MAIDA products are handcrafted and without the addition of preservatives or additives, in compliance with ancient peasant recipes. The ingredients come from controlled organic cultivation, in compliance with the strictest regulations on the subject, and the production is regulated on the seasonality of fruit and vegetables.