Taralli with potatoes
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Taralli with potatoes

Taralli are baked goods consisting mainly of flour, oil, white wine and salt.

Their practicality has allowed them to be classified among "finger foods", ie foods to eat with your fingers.

€3.50
VAT included
block Out-of-Stock

The nutritional characteristics of taralli are quite similar to those of other baked products such as breadsticks, croutons, crackers, etc.

The most significant difference concerns the lipid profile which, in the case of taralli, is better than foods prepared with lard, butter and hydrogenated vegetable oils.

Ingredients: Type "1" flour, water, extra virgin olive oil, white wine, salt, natural yeast, potato flakes.

Weight: 400gr

0.40 kg

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